Peanuts
In Australia
Peanuts arrived
in Australia in the 1870s with the gold rush. Chinese prospectors
near Cooktown appear to have laid down the first domestic crops using
seeds and clippings they'd bought with them from China.
Surprisingly,
though, Australia took very little interest in peanuts at first. In fact,
the total amount grown in the country by 1900 was estimated at less than
11 acres.
Over the next
20 years, however, peanut crops slowly began to expand.
By 1920
they occupied 272 acres of Queensland farmland and total annual production
had risen to 123 tonnes per year.
The
South
Burnett region (which is now Australia's prime peanut growing area)
put in the first test planting of an acre that same year. This marked the
true beginning of commercial peanut cultivation in Australia.
Peanuts In The South
Burnett
For the first
few years production in the South Burnett remained pretty low (so low, in
fact, that in 1922 the Marrickville Margarine Company was able to purchase
the entire crop in a single buy!)
But the early
trial plantings soon showed that the South Burnett's rich, red volcanic soils
made it one of the most ideal places in world to grow
peanuts.
So in 1924
the district established the Peanut Marketing Board (now the
Peanut
Company of Australia) headquartered in Kingaroy. And by 1930 production
had climbed to 814 tonnes per year.
In 1933, the
Atherton Tablelands in far north Queensland also started planting
peanuts (ironically, in the same areas that the early Chinese gold prospectors
first planted them).
Peanuts In Australia
Today
Australia's
annual peanut production continued to rise from the 1940s through to the
1980s as the nation developed a taste for this wonderful nut and all its
derivative products.
The harvest
reached 21,000 tonnes in 1960 and almost 47,000 tonnes by 1970. And it even
went right up to a staggering 61,464 tonnes in 1979 after an exceptionally
good planting season - a national record that still remains unbroken.
These days,
though, Australia tends to produce a steady supply of approximately
40,000 to 45,000 tonnes of peanuts every year (the total harvest
varies slightly depending on seasonal conditions). Nearly all of this crop
is consumed domestically.
Peanuts are
now also grown in the Bundaberg and Childers areas -
the reason why we opened our second Peanut Van there! - and in the
Northern Territory. |